Внеклассное мероприятие по теме "British eating habits" для учащихся 6 класса в рамках внеурочной работы по английскому языку

Внеклассное мероприятие по теме "British eating habits" для учащихся 6 класса в рамках внеурочной работы по английскому языку

Цели:

Образовательные:

• совершенствовать умения и навыки практического владения английским языком;

• активизировать словарный запас учащихся по теме;

• обобщить знания учащихся об особенностях и традициях британской кухни.

Воспитательные:

• воспитывать культуру общения на английском языке;

• повысить интерес учащихся к изучению иностранного языка;

• прививать уважение к традициям страны изучаемого языка.

Оборудование: компьютер, мультимедийный проектор, презентация"British eating habits".

Ход мероприятия

Teacher: Good afternoon, dear boys and girls! Today we are speaking about traditional British food and British eating habits. You will know some interesting facts about their meal times and favourite dishes. Let us begin.

(Слайд 1)

Student 1: Some people have their biggest meal in the middle of the day and some have it in the evening, but most people today have a small mid-day meal - usually sandwiches, and perhaps some crisps and some fruit.

We have three main meals a day:

Breakfast - between 7:00 and 9:00,

Lunch - between 12:00 and 1:30 p.m.

Dinner (sometimes called Supper) - The main meal. Eaten anytime between 6:30 and 8:00 p.m. (Evening meal)

(Слайд 2)

Student 2: Do you know what the British have for breakfast? Every morning they have a light breakfast after a first cup of tea. English light breakfast consists of toasts with marmalade, tea or coffee, plus scrambled eggs with beacon, sausages, porridge or cereals with orange juice. (Слайд 3)

Now days, however, a typical English breakfast is more likely to be a bowl of cereals, a slice of toast, orange juice and a cup of coffee. Many people, especially children, in England will eat a bowl of cereal. They are made with different grains such as corn, wheat, oats etc. (Слайд 4)

Student 3: Next meal is between 12:00 and 2:00 pm. It is time for a substantial meal – lunch. At this time, they have a cup of tea and some tasty cookies. As a rule, lunch consists of sandwiches. That’s why at this time of the day the British go to fast-food restaurants where they have hot-dogs or fish in chips (fish filet in bread crumbles with sauce), and French fries and pickles as a garnish. Many children at school and adults at work will have a 'packed lunch'. This typically consists of a sandwich, a packet of crisps, a piece of fruit and a drink. The 'packed lunch' is kept in a plastic container.

(Слайды 5, 6)

Student 4: Between 3:00 pm and 6:00 pm, they have tea, which is an English tradition. (Слайд 7)

Afternoon tea became popular about one hundred and fifty years ago, when rich ladies invited their friends to their houses for an afternoon cup of tea. (Слайд 8)

This is a small meal, not a drink. They drink in offices, at home, in cafe confectioner’s shops, and they always drink it with scones and muffins. Scones are small round biscuits that are usually cut in halves and eaten with butter or cream. (Слайд 9)

Muffins are small cake in paper wrappings. (Слайд 10)

Student 5: Dinner in Britain may be taken at 7:00 pm (then it is called dinner) or at 9:00 pm (then it is called supper) and the time depends on the plans for the evening, weather people would stay at home after work or go out to relax. For dinner, the British prefer to have something like chicken soup with onion, soup with mutton with vegetables or vegetables, soup with meat. (Слайд 11) For a garnish, the British have traditional Yorkshire pudding. (Слайд 12)

Student 6: What should I do or not do when I am eating in Britain?

The British generally pay a lot of attention to good table manners. Even young children are expected to eat properly with knife and fork. We eat most of our food with cutlery. The foods we don't eat with a knife, fork or spoon include sandwiches, crisps, corn on the cob, and fruit. (Слайд 13)

Student 7: Things you should not do: (Слайд 14)

• Never lick or put your knife in your mouth.

• Never chew with your mouth open.

• It is impolite to have your elbows on the table while you are eating.

• Don't reach over someone's plate for something, ask for the item to be passed.

• Never talk with food in your mouth.

• It is impolite to put too much food in your mouth.

• Never use your fingers to push food onto your spoon or fork.

• It is impolite to eat noisily.

• Never blow your nose on a napkin. Napkins are for dabbing your lips and only for that.

• Never take food from your neighbours plate.

• Never pick food out of your teeth with your fingernails.

Student 8: Things that are ok to do:

It is ok to pour your own drink when eating with other people, but it is more polite to offer pouring drinks to the people sitting on either side of you.

It is ok to put milk and sugar in your tea and coffee or to drink them both without either.

How to eat with a knife and fork in England

The fork is held in the left hand and the knife in the right.

If you have a knife in one hand, it is wrong to have a fork in the other with the prongs (tines) pointed up.

Hold your knife with the handle in your palm and your folk in the other hand with the prongs pointing downwards.

Заключительное слово учителя.

Рефлексия.

British eating habits

Презентацию подготовила: Орлова И.А. , учитель английского языка МОУ Самарской СОШ Куркинского района Тульской области

Meals and meal times

Breakfast - between 7:00 and 9:00 a.m.

Lunch - between 12:00 and 1:30 p.m.

Dinner (sometimes called Supper) - between 6:30 and 8:00 p.m. (Evening meal)

breakfast

The traditional English breakfast consists of eggs, bacon, sausages, fried bread, baked beans and mushrooms.

porridge

It is a thick, soft food made from oats boiled in milk or water, eaten hot for breakfast.

lunch

A 'packed lunch' consists of a sandwich, a packet of crisps, a piece of fruit and a drink.

French Fries

French fries are long, thinly cut slices of fried potatoes. French fries are served hot, either soft or crispy, and generally eaten as part of lunch or dinner, or on their own as a snack, and they are a common fixture of fast food. French fries are generally salted and are often served with ketchup.

afternoon tea

Tea with scones and muffins.

Victorian Tea Time

scones

A scone is a single-serving cake or quick bread. They are usually made of wheat, barley or oatmeal. They are often lightly sweetened and are occasionally glazed. The scone is a basic component of the cream tea or Devonshire tea.

muffins

It is a type of flattish bun, usually cut in two horizontally, toasted and spread with butter, etc, before being eaten.

dinner(supper)

A typical British meal for dinner is "meat and two veg". One of the vegetables is almost always potatoes.

Yorkshire pudding

Yorkshire pudding is an English side dish made from batter consisting of eggs, flour, and milk. The dish is always served with beef, and gravy and is a staple of the traditional British Sunday roast. It may also be served as a dessert.

How to eat with a knife and fork in England

How to hold a fork

How to hold a knife

Eating etiquette

• Never lick or put your knife in your mouth.
• Never chew with your mouth open. It is impolite to have your elbows on the table while you are eating.
• Don't reach over someone's plate for something, ask for the item to be passed.
• Never talk with food in your mouth.
• It is impolite to put too much food in your mouth.
• It is impolite to slurp your food or eat noisily.
• Never take food from your neighbours plate.

Ресурсы Интернет

• http:// projectbritain.com/behaviourfood.html
• http:// en.wikipedia.org/wiki/Muffin
• http://allrecipes.com/recipe/yorkshire-pudding/