Проект по английскому языку"Люблю тебя мой край родной!Традиционное казахское блюдо"

“ Traditional kazakh dish”

I LOVE YOU,MY HOMELAND

Created by Akhmetov Amirkhan

7”a” form

School №1Dergachi

Tuter: Kuprina S.V.

DERGACHI 2023

My district is located in Saratov region and borders on Kazakhstan.

The population is multinational. Kazakhs are about 20,8 %.

Kazakhs are hospitable people and like to meet guests. We are trying to save our traditions.

  First of all the guest of Kazakh family regaled with kumiss (the drink based on mare milk), shubat or airan, next meal was tea with milk or cream, baursaks, irimshik, kurt. Then the guest was tasting horse-flesh or mutton snacks - kazi, shuzhuk, zhal, zhaya, sur-et, karta, kabirga. Wheat flour cookies were very common too.

BAURSAKS

Ingredients:

• 200 ml. warm milk
• 0.5 l. water
• 10 gr. Yeast
• 20 gr. Sugar
• 10 gr. Salt
• 1 egg
• 120 gr. sunflower oil
• 300-400 gr. flour

1)Mix milk with water, add salt, sugar 2)than add yeast

3) add sunflower oil and stir

4) add the egg and stir

5) add flour, knead the dough

6) roll out the dough

7) cut the dough into pieces

8) put the baursaks in a frying pan with butter and bake on both sides for 2-3 min

9) Enjoy the baursaks!