Министерство образования, науки и молодежной политики Республики Коми
Государственное профессиональное образовательное учреждение
«Сыктывкарский торгово- технологический техникум»
КОНТРОЛЬНАЯ РАБОТА
по дисциплине: ОГСЭ.03 «АНГЛИЙСКИЙ ЯЗЫК»
для специальности среднего профессионального
образования (естественнонаучного профиля)
19.02.03 – «Технология хлеба, кондитерских и макаронных изделий»
по теме «BREAD»
Мареева Людмила Викторовна
преподаватель английского языка
Сыктывкар
2019 г
Контрольная работа по теме «BREAD»
Переведите профессиональный текст:
In many countries bread is made by a baker in his bakery. Bread is made from flour, yeast salt and water. The flour is usually wheat flour. Yeast is added if you want the bread to rise. First the flour is mixed with the water and the yeast. This mixture is called dough. Then the baker kneads the dough. He pushes and pulls it.
The dough is cut into loaves. These are put in a warm place to rise. The loaves are baked in the oven. The baker takes the bread out. Mmm! It smells delicious!
Ответьте на вопросы:
1.Where is bread made?
2. What is bread made from?
3.What is added if you want the bread to rise?
4. Where are the loaves baked?
3. Согласны ли вы с утверждениями (Agree or disagree):
1. Bread is made by a grocer in his grocery.
2. Bread is made from flowers, sun and water.
3.Yeast is added if you want the bread to rise.
4. First the flour is mixed with the juice and cola.
5. This mixture is called dough.
6.Then the baker irons the dough.
7. He pushes and pulls it.
8. The dough is cut into loaves.
9. These are put in a cold place to rise.
10. The loaves are baked in the bath.
4. Составьте предложения из данных высказываний:
1. eaten, all over the world, bread, is
2. by a baker, is, bread, baked
3. made, yeast, water, is, salt, and, bread, from, flour
4. the yeast, the flour, is, and, the water, first, mixed, with
5. dough, is, this, mixture, called
6. the baker, then, the dough, kneads
7. pushes, pulls, he, and it
8. cut, is the dough, into, loaves
5. Соотнесите страну и хлебобулочное изделие
1.hallah [hala] a) Italy
2. Baguette b) Great Britain
3.Kommisbrot c) Mexico
4.Hot dog bun d) Israel
5.Bagel e) USA
6. Roll f) Germany
7.Tortilla g) Russia
8. Breadsticks h) France
QUIZ «BREAD»
Focaccia is
an Italian flat bread B).an Arabic in origin C) a delicious Asian bread
Sourdough bread is
A).this Polish chewy bread comes in the shape of a ring.
B).this Irish yeast-free bread is made from flour, bread soda,
C). this is type of bread has a distinctly sour taste to it.
Bagel is
this bread served with a big mug of Cuban coffee
this type of bread is made from rye wheat.
this chewy bread comes in the shape of a ring.
Corn bread:
A) it is thin disk of unleavened bread.
B).this type of bread is a key feature of a traditional Thanksgiving meal.
C). this is a delicious bread, that’s popular in many Asian countries.
5. Pita bread:
A) this type of bread is made from rye wheat.
B) Arabic in origin, this oval-shaped bread is popular all over the world.
C) this is a delicious bread that’s popular in many Asian countries.
6. Naan bread:
A). this is a delicious bread, that’s popular in many Asian countries.
B). this chewy bread comes in the shape of a ring.
C). this Irish yeast-free bread is made from flour, bread soda.
7. Cuban bread:
A). this type of bread is a key feature of a traditional Thanksgiving meal.
B).this is similar to French bread, but it’s more rectangular in shape.
C). this yeast-free bread is made from flour, bread soda.
8. Rye bread:
A) this bread served with a big mug of Cuban coffee
B). this is a delicious bread, that’s popular in many Asian countries.
C).this type of bread has a dark colour and strong flavor.
9, Tortilla:
A). this yeast-free bread is made from flour, bread soda.
B.) are thin disks of unleavened bread made from wheat or corn flour. They’re very popular in South America.
C). this is type of bread has a distinctly sour taste to it.
10. Breadsticks:
A).Italian or French bread
B). this chewy bread comes in the shape of a ring.
C). this type of bread is made from rye wheat.
11. Brioche:
A). this yeast-free bread is made from flour, bread soda.
B).This rich, slightly sweet yeast bread, sometimes with fruit and nuts.
C).These French crescent-shaped rolls are made with puff pastry.
12. Croissant:
A) This rich, slightly sweet yeast bread, sometimes with fruit and nuts.
B). this type of bread has a dark colour and strong flavor.
C). These French crescent-shaped rolls are made with puff pastry.
Ключ к контрольной работе «Хлеб»
задание
Во многих странах хлеб выпекает пекарь в своей пекарне. Хлеб готовится из муки, дрожжей соли и воды. Мука, как правило, пшеничная . Дрожжи добавляются, если вы хотите, чтобы хлеб поднялся. Сначала муку смешивают с водой и дрожжами. Эта смесь называется тесто. Затем пекарь замешивает тесто. Он обминает и раскатывает его. Тесто нарезают на батоны. Их ставят в теплое место для подъема. Хлебцы выпекаются в духовке. Пекарь вынимает хлеб. МММ! Пахнет очень вкусно!
задание
1.In many countries bread is made by a baker in his bakery.
2. Bread is made from flour, yeast salt and water.
3.Yeast is added if you want the bread to rise.
8.The loaves are baked in the oven.
Задание
1. It's false. Bread is made by a baker in his bakery.
2. It's false. Bread is made from flour, yeast,salt and water.
3. It's true.
4. First the flour is mixed with the water and the yeast.
5. It's true.
6. It's false. Then the baker kneads the dough.
7. It's true.
8. It's true.
9. It's false.These are put in a warm place to rise.
10.it's false. The loaves are baked in the oven.
Задание
1/ Bread is eaten all over the world.
2. Bread is baked by a baker.
3.Bread is made from flour, yeast, salt and water.
4. First the flour is mixed with the water and the yeast.
5. This mixture is called dough.
6. Then the baker kneads the dough.
7. He pushes and pulls it.
8. The dough is cut into loaves.
5 задание
1-d, 2-h, 3-f, 4-e, 5-g, 6-b, 7-c, 8-a
Ключ к тесту «Bread»
1-a, 2-b, 3-c, 4-b, 5-b, 6-a, 7-b, 8-c, 9-b, 10-a, 11-b, 12-c