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«Традиционные русские блюда»
Russian traditional dishes
Tema our presentation is Russian dishes. The presentation were prepared Siwash Xenia, Cherkasov Roman and Dorokhova Alexandra
1. Drinks (напитки)
- Kvas (квас)
- Sbiten (сбитень)
- Jelly (кисель)
2. Products from cereals (продукты из зерновых культур)
Buckwheat (гречка)
- Pancakes (блины)
- Brown bread (черный хлеб)
3. Dairy produce (молочные продукты)
- baked Milk
- Kefir (кефир)
- Acidophilin‘ (ацидофилин)
- 4. Soups
- Okroshka (cold kvass soup with chopped vegetables and meat or fish) - (окрошка)
- Meat jelly (холодец/студень)
- Olivier (оливье)
We have compiled a table contents of presentation. We'll tell you about drinks,products from cereals,dairy produce and soups
Национальная кухня - это неотъемлемая часть культуры любого народа. Этнографы считают, что это традиционная русская кухня отражает историю и жизнь нашего народа.
National cuisine - is an integral part of the culture of any nation. Ethnographers believe that traditional Russian cuisine reflects the history and life of our people.
Kvas,Sbiten’ and Kisel’ are the ancient Russian drinks
ancient - древний
Kvas
Kvas is a traditional Russian drink. The second name is «Liquid bread» (жидкий хлеб)
Kvas in Russia is a widespread everyday drink. It gives force and removes fatigue.
Sbiten
Sbiten’ is an old Russian hot drink made of water, honey and spices
Kisel’
Kisel Is an old Russian drink
Kisel is jelly-like sweet dessert which is made from fresh and dried fruit and berries, fruit and berry juice, syrup, jam, milk with potato or corn starch.
Products from cereals
Buckwheat
Many cereals are grown in Russia Buckwheat is very popular in Russia.
Russian Pancakes
- Only in Russia you can try yeast-based pancakes
Black rye bread (черный ржаной хлеб)
Black bread with fresh milk is delicious. Rye bread is real delicacy. It is basis of the national cuisine.
Russian Dairy products: Baked Milk,Kefir,Acidophilin'
Baked Milk (топленое молоко)
This is a traditional Russian dish, which is prepared in a Russian oven.
Kefir
Kefir is one of the staples of children's food, it is also very useful for adults. Kefir is a popular drink In Russia.
Also people use kefir in medicine.
And Kefir is very tasty.
Is a sour-milk product.
Acidophilin‘
Acidophilus is much better than normal milk. So, this product is used in treatment and diets.
Russian Soups
Basic soup: Cabbage soup ,
Fish soup and cold soup Okroshka .
Calves-foot (холодец/студень)
Meat jelly is a dish of frozen beef broth with chunks of meat.
Meat jelly is a perfect snack in the Russian national cuisine .It is delicious, easy and inexpensive.
Olivier
Really tasty salad. Every housewife knows how to cook it.
Olivier is the most popular salad.
The END
Thank you for your attention!