4 Levels of Sushi

Sushi is one of the famous Japanese dishes, but did you know there are more than four levels of sushi? I bet you didn’t know that, and if you knew, then this article is the best for you.

It is common among people to eat sushi once a week, but most people don’t know about the other types of sushi catering. In this article, I am going to tell you about the 4 types of sushi and how it is made, so read it carefully.

Level 1 – Traditional sushi

It is the most commonly known level of sushi, and its purpose is to enjoy Japanese food. Traditional sushi doesn’t include a special ingredient but has a classic pattern. Some of the most common elements that are used to prepare this type of sushi are rice, shiitake mushrooms, caviar, salmon, eel, and katsuobushi.

Level 2 – The raw sushi

This is the second type of sushi, and it is the most popular level of sushi. Its primary purpose is to serve as a complete meal and to have a high taste. When we talk about the ingredients of raw sushi, there is no such ingredient in this kind of sushi.

The most common sushi ingredients are avocado, carrot, cucumber, red bell pepper, pickled ginger, sesame, egg, and scallop.

Level 3 – The grilled sushi

If you are wondering what the difference between this and the other two types of sushi is because this kind of sushi is a bit difficult to make. So, the main ingredients used in this type of sushi are eel, salmon, shrimp, squid, beef, tuna, and chicken.

These are the most common ingredients used in this type of sushi. Still, if you want something different, you can use vegetables such as asparagus, artichoke, zucchini, cabbage, spinach, and broccoli.

Level 4 – The deep-fried sushi

It is also called the ‘fatty’ or the ‘sweet’ sushi, an extreme level of sushi. Unlike the other levels, this type of sushi includes more ingredients, and it is fried. The most common ingredients used in this type of sushi are shrimp, lobster, octopus, pork, and beef.

Some people might not like this level of sushi, but they really like the story of sushi because it is crispy. The purpose of making level 4 sushi is to enjoy the crisp and hot taste of the seafood, and it is also very delicious.

Conclusion:

By above all the information, you will learn about the four types of sushi. If you want to know about the sushi ingredients, this is the best post for you.