National Apple Day

How the British celebrate the day of the most British fruit.

In England, a country with immaculate gardens and a rich history, there is a special holiday that is celebrated with a truly British spirit. This is National Apple Day, which falls annually on October 21st. This is not just a gastronomic occasion, but a real national celebration in honor of one of the main symbols of the country. Where did the holiday come from? The idea of the holiday was born in 1990 thanks to the organization Common Ground, which promotes local cultural diversity. His goal was not only to celebrate the delicious fruit, but also to draw attention to endangered apple varieties, preserve gardening traditions and support local farmers. The first celebration was celebrated at Covent Garden in London and has since spread throughout the country.

What is celebrated?

Traditions and entertainment Farmers' markets, botanical gardens and pubs are coming to life all over England on this day, from big cities to small villages. The main events of the day revolve around the apple in all its forms:

1. Apple fairs and exhibitions. Here you can see and taste hundreds of varieties of apples, from the famous Granny Smith and Cox Orange Pippin to rare native species with fancy names like Cottage Garden Rumble or Ashmeads Core.

2. Tastings and contests. The main hit is the tasting of cider (apple wine) and freshly squeezed apple juice. There are contests for the longest apple peel, the most beautiful apple or the best homemade apple pie.

3. "Apple" workshops. Adults and children learn how to cook traditional English dishes: apple crumble, tarte tatin and, of course, the famous apple pie with whipped cream.

4. Archery on apples. This is a hilarious reference to ancient folk amusements, although today it is, of course, a safe and humorous competition.

5. Advice from experts. Gardeners share secrets on how to plant and grow an apple tree in their garden.

Why is this important?

National Apple Day is more than just a holiday. It is an act of heritage preservation. Thanks to it, dozens of ancient varieties were saved from oblivion. This is a day when the British remember their deep connection with nature and appreciate local products, thereby supporting small farms.

So if you happen to be in England at the end of October, be sure to find the nearest fair. Take a bite of a crunchy apple, drink a glass of fragrant cider and feel like a part of the good old English tradition, which is only getting stronger every year.